“Good food is very often, even most often, simple food.”~ Anthony Bourdain, Kitchen Confidential: Adventures in the Culinary Underbelly Kraków. It’s old. Fourth century old. Put in American perspective, because for Americans it’s always about America, Krakow was the capital of Poland five centuries before a European landed in what would later be the United …
It’s early morning in Barcelona. Without looking out the hotel window I can tell by the sound of cars sloshing through puddles 3 floors below on Via Laietana that it rained again last night, We’re staying in the Hotel H10 Cubik in Barrio Gótico, just around a long corner from La Rambla. Like its name …
As a matter of pride I wanted to be successful but I found that in the end I prefer family time, weekends and holidays, regular hours and yes, regular sex.
If you can afford cocktails, a 30.00 dollar entree, a good bottle of wine, dessert and a couple snifters of cognac you can afford a pair of slacks and a collared shirt.
The Life in My Years 